This lunchtime favorite features flavorful griot—seasoned fried pork—served with your choice of rice and a side of crispy fried plantains. The tender pork is marinated and fried to perfection, offering bold Haitian flavor in every bite. Paired with the savory rice and sweet plantains, it's a satisfying and balanced meal. Stop by between 11 a.m. and 4 p.m. and treat yourself to this traditional Haitian delight.
Join us in savoring authentic dishes and vibrant culture. Reach out to explore our rich offerings or discuss catering. Let's craft unforgettable culinary moments together.