This hearty vegetarian-friendly dish features a rich medley of stewed vegetables simmered in Haitian spices, served over a generous portion of rice. Every spoonful is layered with comforting flavors and textures that reflect true Caribbean home cooking. It’s a satisfying and nourishing option that doesn’t compromise on flavor. Swing by for lunch between 11 a.m. and 4 p.m. and enjoy this wholesome island classic.
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